Methane emission in four rice varieties as related to sugars and organic acids of roots and root exudates and biomass yield

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This digital document is a journal article from Agriculture, Ecosystems and Environment, published by Elsevier in 2005. The article is delivered in HTML format and is available in your Amazon.com Media Library immediately after purchase. You can view it with any web browser.

Description:
Rice (Oryza sativa L.) fields contribute to global methane (CH”4) emission and warming. This study determined cultivar variations in CH”4 emission in rel… More >>

Methane emission in four rice varieties as related to sugars and organic acids of roots and root exudates and biomass yield